Aubergine & Tofu Cannelloni

Nothing wrong with the original cannelloni, but when you have vegetarian friends for dinner, you have to get creative… I personally have mixed feelings about tofu… but I do eat it occasionally. I just try to have it as non processed as possible. You can even make it yourself at home! Well, but what is Tofu…

Vanessa’s Apple Pie

If you wish to make an apple pie from scratch, you must first invent the universe. – Carl Sagan Apple, flour, sugar, butter and cinnamon. YES! Nothing says lazy Winter Sunday morning as the smell of a homemade apple pie floating around your house. It just makes you feel all warm and cozy inside. When Vanessa shared…

Noura’s Tuna Lasagna

For many years now I have been telling my friend Noura that she should do a come back to her old rap/hip hop days. Until that happens, I just convince her to cook for me. I love my friends, particularly the ones that can cook and Noura has cooked some of the most delicious and…

Hummus

New obsession alert! Since we realized how easy and healthy it was to make our own hummus, we just can’t stop! Funny fact: hummus or houmous is Middle Eastern food dip that has its origin back from Egypt. Chickpeas, hummus’s main ingredient, is full of protein, good-for-you carbs and fiber. Basics: Chickpeas, tahini, lemon juice,…